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What to Eat
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Manufacturer: North Point Press
List Price: $17.00
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Since its publication in hardcover last year, Marion Nestle's What to Eat has become the definitive guide to making healthy and informed choices about food. Praised as "radiant with maxims to live by" in The New York Times Book Review and "accessible, reliable and comprehensive" in The Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch).
How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section--produce, dairy, meat, fish--she explains the issues, cutting through foodie jargon and complicated nutrition labels, and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices--and are inspired to eat sensibly and nutritiously.
Now in paperback, What to Eat is already a classic--"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today).
PRODUCT DESCRIPTIONS:
Binding: Paperback
EAN: 9780865477384
ISBN: 0865477388
Label: North Point Press
Manufacturer: North Point Press
Number Of Items: 1
Number Of Pages: 624
Publication Date: 2007-04-17
Publisher: North Point Press
Release Date: 2007-04-17
Studio: North Point Press
SIMILAR ITEMS:
• Why Calories Count: From Science to Politics (California Studies in Food and Culture)
• Food Rules: An Eater's Manual
• In Defense of Food: An Eater's Manifesto
• Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)
• The End of Overeating: Taking Control of the Insatiable American Appetite
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