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Books on Gazebo:
The Complete Root Cellar Book: Building Plans, Uses and 100 Recipes
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Manufacturer: Robert Rose
List Price: $24.95
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Nature's way of storing fruits, vegetables and preserves.
Whether as a way to manage challenging economic times or retain a garden's bounty, root cellars are making a big comeback.
This book takes a fresh look at the art, science and romance of building and stocking a root cellar. There are detailed illustrated construction guides for making four different kinds of root cellars that are functional and attractive. These include never-before-seen models for apartment and condo dwellers and home owners without a basement.
The Root Cellar Book provides technical information on using photovoltaics (solar cells) and other energy technologies to enhance a root cellar's performance and ecological sustainability. It also includes must-know information on how to choose, store and manage a supply of fruits, vegetables, nuts and preserves.
The book features 100 recipes that call for stored produce, many of which also make use of the root cellar's specific environment, such as sauerkraut and barrel-fermented dill pickles. These classic dishes, many with new twists, include:
Root cellars are the best natural way to store food, and this book is the most complete and up-to-date reference available on this time-honored tradition.
(2010)PRODUCT DESCRIPTIONS:
Binding: Paperback
EAN: 9780778802433
ISBN: 0778802434
Label: Robert Rose
Manufacturer: Robert Rose
Number Of Items: 1
Number Of Pages: 256
Publication Date: 2010-04-01
Publisher: Robert Rose
Studio: Robert Rose
SIMILAR ITEMS:
• Root Cellaring: Natural Cold Storage of Fruits & Vegetables
• Build Your Own underground Root Cellar
• Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners
• The Winter Harvest Handbook: Year Round Vegetable Production Using Deep Organic Techniques and Unheated Greenhouses
• Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long
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