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Chez Panisse Desserts
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Manufacturer: Random House
List Price: $23.00
Our Price: $14.12
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Lindsey Shere, pastry chef at Chez Panisse since 1971, shares recipes for basic pastries, cookies, cakes, and creams grouped around their dominant ingredient--from apples and berries to dried fruits, chocolate, wine, and spirits. The subtle, surprising results complement seasonal menus. Color photos.
PRODUCT DESCRIPTIONS:
Binding: Paperback
EAN: 9780679755715
ISBN: 0679755713
Label: Random House
Manufacturer: Random House
Number Of Items: 1
Number Of Pages: 352
Publication Date: 1994-11-22
Publisher: Random House
Release Date: 1994-11-22
Studio: Random House
SIMILAR ITEMS:
• The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
• Chez Panisse Vegetables
• Chez Panisse Café Cookbook
• Chez Panisse Fruit
• Chez Panisse Pasta, Pizza, Calzone
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